fermentazione - Radio Tuscia Events

Lo Speciale del Tg degli E20

La fermentazione dei cibi, un vero capolavoro

Il termine fermentazione viene dal latino fervere, cioè bollire in maniera naturale attraverso le bolle di gas carbonico. Sono le bollicine di gas carbonico a conferire ad un liquido in fermentazione...

Stefania Capati

24 Agosto 2023

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La fermentazione dei cibi, un vero capolavoro